Valpolicella, Roccolo Grassi, Italy, 2012 – By the Glass
Producer: Roccolo Grassi
Grape varieties: 60% Corvina 15% Corvinone 20% Rondinella
Roccolo Grassi was established in 1996 and our mission is to produce great wines in an area which is internationally renowned for viticulture. Wine making has always been our family business and now, with Marco and Francesca, we are developing a new project: producing Terroir wines which, with their unique character and strong personality, give emotions and leave memories. Throughout the year our 14 hectares of vines receive relentless care, the pace of nature is always respected as is the ability of the vines to express themselves. Pruning is carefully performed on each single plant, as we try to contain the grape yields and have them reach perfect ripeness. All this is accomplished by implementing sustainable viticulture practices.